Cooking WORKSHOP & Italian lesson
Make a dish online with other language and food lovers from all over the world!
[min 4 / max 10 people]
COOKING WORKSHOP
The most classic of dishes with the most classic of ingredients: spaghetti with tomato sauce ... an ode to simplicity!
Starting from similar ingredients, we make two types of spaghetti dishes with tomato sauces, both from South Italy.
ITALIAN LESSON
The workshop is in Italian and we would like to reproduce online the atmosphere of an Italian kitchen where people cook together, drink a glass of wine, chitchat, and share moments together in a relaxed atmosphere.
You’ll be involved in conversation activities and of course, you’ll be immersing yourself in the cooking vocabulary and in the love for cooking. With quizzes and fun activities, you will discover more about the dish we make and about the cultural aspects of Italy.
This workshop is suitable for you if:
☛ you understand and speak Italian;
☛ you want to practice your listening and speaking skills in Italian;
☛ want to make an Italian dish! =)
€30
PER PERSON
€50
PER COUPLE
was €60 ☛ save €10
10% discount for Nomad Teachers students
Ingredients are not included in the price.
We will send you an email with the ingredients and tools you need for the workshop: they are only a few ingredients, cheap and easy to get; the main tool is your hands and for the rest, we will tell you how to use what you already have in your house.
Your Teachers
You will be learning Italian with Nomad Teacher Giovanna, qualified and experienced language teacher, and native Italian speaker.
You’ll be making pasta with Chiara Dellerba, artist and curator, and native Italian speaker.
“Make sure to check out Giovanna & Chiara’s Storie di Pasta online workshop for a great night of hands-on pasta cooking experience with lots of great tips and tricks from experts from Italy and a whole lot of useful vocabulary about recipes and cooking! A truly innovative and fun-filled course you don’t want to miss!”
“We got to know the other participants from various countries and Giovanna taught us about Italian cuisine in a playful way. The pasta-making workshop started in the second part: Chiara taught us how to make cavatelli starting from the ingredients. It was a lot of fun to do and the result was certainly not disappointing! This was a workshop for a more advanced level of Italian, but Giovanna and Chiara also hold workshops for beginners.”